Christmas A La Carte Menu


Seared Sea Scallops
Thai Potato Cake, Mango Slaw, Curry Granola, Orange-Chili Syrup £14.95

Spiced Chickpea Croquette
Curried Carrot Puree, Pickled Cranberries, Vanilla and Curry Oil £11.95

Vodka and Bergamot Marinated Salmon
Pressed Cucumber, Bloody Mary Gel, Celery Dust, Cured Tomatoes £12.95

Ham Hock Ballotine
Celery and Apple Cream, Celery Oil, Celeriac Dust, Green Apple Gel £13.50

Spiced Corn Chowder
Corn Fritter, Chanterelle Mushroom, Jalapeno and Basil Mayo, Chive Oil £12.50


Grilled Turkey Escalope
Leek Puree, Grilled Baby Leeks, Sage, Onion and Cranberry Croquette, Thyme Fondant
Potato £28.00

Braised Pork Belly
Pickled Plums, Sweet Potato Puree, Parisienne, Mulled Plum Gel, Amaretti Crumb £27.50

Pan Roasted Salmon
Thai Spiced Potato Crush, Roasted Romesco Broccoli, Red Thai Curry Sauce £22.50

Seared Fillet of Beef
Roast Romesco Broccoli, Cauliflower Puree, Rainbow Chard, Chanterelles, Dried
Carrots, Truffle Jus £32.00

Roasted Cauliflower Steak (V)
Pickled Sand Carrots, Thai Spiced Squash Puree, Rainbow Chard, Romesco Broccoli, Yuzu Dressing £19.50


Honey Glazed Parsnips with Cracked Black Pepper £4.25

Triple Cooked Chips, Rosemary Salt, Parmesan and Truffle Oil £4.95

Wok Fried Sprouts, Chestnuts and Smoked Bacon £3.95

Buttery Carrot and Swede Crush £3.95


Orange and Pistachio Sponge Cake
Clementine Syrup, Pistachio Brittle, Clementine Sorbet

Rum Panna Cotta

Candied Pineapple, Malibu Gel, Lime Meringue
Dark Chocolate and ‘Chambourd’ Mousse

Raspberry Gel, Pear Crisp
Festive Spiced Plum Tart

Strawberry, Lime and Cider Gel, Tonka Bean Ice Cream

Selection of Fine Cheeses
Crackers, Chutney
(Supplement £2.50)

Nespresso Coffee


Domaine de Durban Muscat Beaumes de Venise - France
Made entirely from the Muscat de Frontignan a Petits Grains and
matured in old barriques. Apricot, peach, Seville orange and ripe
pear are abundant in this exemplary dessert wine.
£4.50 - 125 ml

Domaine de Grange Neuve Monbazillac - France
A blend of Sémillon, Sauvignon and a little Muscadelle.
An extremely elegant wine with beautiful honey and marmalade
flavours, from the home of dessert wines - Monbazillac.
£4.95 - 125ml

Grahams Late Bottled Vintage Port - Portugal
Masterfully blended by Charles Symington. With its ripe rich fruit
and spicy complexity, this port offers a lot of depth that is held
together by superb structure and balance.
£4.50 - 125ml

Please inform us of any dietary requirements or allergies.
A discretionary 12.5% service charge will be added to all bills and shared amongst all staff.